Apple Raisin Ice Cream
Apples are rich in vitamins are very tasty-made ice cream.
Fresh sweet taste makes it more delicious combined with sweet raisins.
Do not be surprised if it was a unique addiction.
Category Cuisines: Drinks
Estimated Preparation Time: 4 Hours
Presented To: 8 people
Ingredients:
500 grams of red apples, peeled and diced small
2 tablespoons lemon juice
75 grams sugar
½ teaspoon of cinnamon powder
2 teaspoons gelatin powder, stir in 2 tablespoons warm water
250 ml whipping cream
2 tablespoons of full cream milk
2 tablespoons raisins
How to prepare:
1. Cook the apples with the sugar and lemon juice until wilted. Remove, let cool.
2. Stir with cinnamon and a solution of gelatine until blended. Set aside.
3. Beat whipping cream until smooth and thick.
4. Add milk and apple mixture and stir well.
5. Pour into a plastic bowl with a lid, store in freezer for 4 hours.
6. Remove from the freezer, stir with a spoon or food processor until smooth granular ice.
7. Add raisins and stir well.
8. Put it back in the container with a lid and store in the freezer until frozen
Tips:
- Use Red Red Delicious apples are so sweet and crunchy fresh flavor of ice cream.
- In addition to providing the sensation of crunchy raisins, cereal can be used as a mixture.
Nutritional Information:
Calories: 159 Calories
Protein: 0.9 Gram
Fat: 9.5 Gram
Carbohydrates: 19:25 Gram
Fiber: 1.07 Gram
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